New Range of Succulent Prawns

We’re getting rave reviews about our brand-new range of tail-on succulent prawns! With their unique, flavour-packed coatings, they are popular for canapés, tapas and entrée dishes.

Dusted in our own secret spice mixes the three variants – Cornmeal Crusted Cajun Prawns, Cornmeal Crusted Prawns and Japanese Karaage Prawns – each have their own distinctive flavours, allowing chefs to create unique dishes with ease.

To find out more about our new prawns and our extensive Flair range, get in touch or visit our Food Service website