Breakfast Buffet Staple Chipolatas

In just a few short months Downs Premium Meats’ chipolatas have become staples on breakfast buffets across the country!
The most popular variant is Chicken & Thyme, as it satisfies the broadest range of special dietary requirements (no gluten, dairy, pork or beef ingredients).

As well as tasting great, our chipolatas have a consistent shape and weight and are delivered de-linked, which reduces labour, waste and allows for easier cost management.

To find out more about our Breakfast, Cumberland, Beef & Chicken and Chicken & Thyme Chipolatas, get in touch.