Made in Australia with 100% Australian Beef, Paperbark Ridge Beef Brisket is marinated for several hours in Paperbark Ridge’s own Caramelised Onion Sauce. We slow cook them for 10 hours so you can just take them home, heat and enjoy!

SERVING SUGGESTION:
Serve our Paperbark Ridge Caramelised Onion Beef Brisket sliced with creamy mashed potato and roasted vegetables.